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Edition 3.03 Orange County Farm Supply Gazette January 20th, 2005

Kellogg



Orange, Ca
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JANUARY

Now is a great time to plant azaleas and camellias. Plant and mulch with an acidic soil.

 

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Quotation of the Week:

"Let no one think that real gardening is a bucolic and meditative occupation. It is an insatiable passion, like everything else to which a man gives his heart."
— Karel Capek

Reduce Your Water Demands & Condition Your Soil!

 

  nutrimoist

We stock Nutrimoist Crystals because Nutrimoist

•Greatly reduces amount of water needed to grow lush plants
• Promotes higher fruit and vegetable productivity
• Reduces evaporation
• Holds moisture and nutrients in the root zone
• Helps plants endure less stress between watering and chemical applications

You will see results by simply adding 2 tablespoons to a gallon of potting soil. Five pounds will give you coverage for 1000 square feet when laying sod.

How it Works:

Nutrimoist is a cross-linked potassium polyacrylamide enriched with potassium ammonium (salts that are essential nutrients for plants). Each crystal expands as it absorbs liquid in the soil, slowly releasing its contents as the soil dries.

We have sample packs at the front counter that will provide enough Nutrimoist for a houseplant. We also stock the 1.5 lb., 3 lb., and 50 lb. sizes.

Pruning Your Plants

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Why You Should Prune

  • Pruning dead, injured and diseased limbs from your plants helps keep them strong and healthy. Dead limbs can break in storms and damage other parts of the plant (or your house, if we are talking about trees).
  • Pruning helps in producing larger, healthier flowers and fruit. Keeping a plant from overproducing also helps keep the plant healthy. Overproduction can weaken plants.
  • Pruning to shape trees and bushes makes for a nicer looking garden.
  • Pruning for space keeps your plants from running wild and taking over the lawn or garden.
  • Pruning can help restore vigor to older trees and shrubs, as well as improving appearance.

When You Should Prune

  • The best time to prune is during the plant's dormant season, generally in the winter.
  • The exceptions are ornamental trees and shrubs grown especially for their spring flowers. Most of these should be pruned just after they bloom in the spring so the flowering buds are not removed.
  • Evergreen plants can be pruned any time of year, but the best time is late winter or late summer just before seasonal new growth begins.
  • Evergreen plants susceptible to frost damage should be pruned after there is any danger of frost.
  • Tip: when you purchase a plant, ask us the best time to prune it.
  • Dead, injured, or diseased limbs should be pruned immediately.

Tools

  • Use hand shears for branches ¼ inch in diameter and smaller.
  • Loppers are for larger jobs. The longer handles give you longer reach and better leverage. You can use these for branches up to about 2" on softwoods, less on hard woods (depending on the size and strength of the loppers — and you).
  • Use pruning saws for larger branches.
  • You might need a chain saw, or a professional tree cutter, for very large branches.

Technique

Pruning techniques vary, depending on what you are pruning and why you are pruning. We will cover the specifics in other articles. But here are some universals:

  • The sharper the tool, the better. Using dull or rusty tools can harm the plant rather than help it.
  • When pruning dormant plants, dormant spraying should be done immediately after pruning. If you feel lazy and decide to wait for a few days, you may find that new growth has begun to emerge. Your dormant spray will damage that tender new growth, setting your plant back and possibly resulting in deformed growth.
  • When removing diseased limbs, get them away from the plant immediately and do not use the leaves for mulch, as that could spread the disease.

By the way, we are not recommending the technique shown below, even if we do think it makes a funny cartoon.

article picture

Marble Bark Candy

What You'll Need:

  • 1 package (6 squares) semi-sweet or bittersweet baking chocolate
  • 1 package (6 squares) white baking chocolate
  • 1 cup crushed peppermint candies (about 50)*

Step by Step:

Microwave semi-sweet and white chocolates in separate medium microwavable bowls on HIGH for 2 minutes or until almost melted, stirring halfway through heating time.

Remove from heat and stir until completely melted.

Stir ½ cup of the peppermint candies into each bowl.

Alternately spoon melted chocolates onto wax paper-lined cookie sheet. Swirl chocolates together with knife to marbleize.

Refrigerate for 1 hour or until firm. Break into pieces.

*To crush the candies, place them in a zipper-style plastic bag. Close the bag. Crush with a rolling pin or meat mallet.

Yield: 1 pound

Thanks to our Newsletter Partners

Kellogg Garden Products
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